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so Luke pays particular attention to managing sun exposure and picking dates for these vines
This blend is 100% Aglianico and is whole bunch-pressed and wild fermented in stainless steel
a relatively short time on skins and 18 months in oak
mostly to Shiraz
bright fruit early but gets darker as the palate progresses
Fraser Gallop 'Innovation' Chardonnay 2025 pinot grigio so Luke pays particular attentionEstablished in 1999, Fraser Gallop Estate comprises 50 acres under vine on an elevated aspect six kilometres from the south west coast of Western Australia at the heart of the Wilyabrup sub region of Margaret River. Winemaker Clive Otto is a genuine Margaret River legend. After 16yrs at Vasse Felix he joined Fraser Gallop in 2006. In 2005 he was the Winestate Magazine's Australian Winemaker of the Year. In 2009 he won the Decanter World Wine Awards
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